CSA Wk. 15, Sept. 30

Some of you have started asking when our last week will be. We advertised 16-18 weeks, and we were hoping for the latter. But things are dwindling fast, not just in the short days/not growing stuff I talked about last week, but also just we've harvested a lot of veggies this year and there aren't too many left :-) We definitely will get the 16 weeks, and want to do 17, but will have to let you know next week after the harvest if we think we can make it another week.

A quick note on the celery - don't expect this to be like the hearts at the store. This is very flavorful, intense celery, and tends to be much more fibrous. It is great diced small and used in recipes. Don't let the leaves scare you off either. They are edible and packed with all that flavor too. Dice them and use like an herb.

Medium Shares:
Red Cabbage
Kohlrabi
Sweet Lightening Squash
Tomatoes
Tomatillos
Carrots
Celery
Chard
Collards
Scallions
Sage
Garlic

Large Shares:
Red Cabbage
Kohlrabi
Acorn Squash
Tomatoes
Tomatillos
Carrots
Celery
Chard
Scallions
Leeks
Pepper
Summer Squash
Sage
Garlic

Will probably see you all today. I should be around working outside.

Thanks!